Savini Tartufi - Truffle for Passion Since Four Generations
Tricolor Line
Truffles all year. This is the principle that has guided Luciano Savini in the development of the Linea Tricolore. By using various seasonal types of truffles to create delicious recipes he allowed truffle lovers to devour their favourite food all year long.
Mustard with Black Truffle
To be used for boiled meat, mixed with sauces or creamy cheeses. Delicious in sandwiches or to dip with french fries.
Use in The Kitchen
Aperitifs & Appetizers, First Courses, Seconds
Savini Line
Tricolor
Ingredients
Water, mustard seeds, brandy vinegar, Italian winter black truffle (Tuber brumale Vitt.) 3%, Italian precious black truffle (TubermelanosporumVitt.) 3%, salt, sugar, spices, caramelized sugar syrup, natural flavorings
Storage
The product can be stored at room temperature, away from sources of heat and direct sunlight. After opening, it must be kept in the fridge between 0 and +4 ° C and consumed within a few days
