{"id":4679288389706,"title":"Il Borgo - \"Tradizionale\" Balsamic Vinegar from Reggio Emilia - Silver Label","handle":"il-borgo-tradizionale-balsamic-vinegar-from-reggio-emilia","description":"\u003cp\u003e\u003cspan class=\"txtblack\"\u003eThe Silver Label traditional balsamic vinegar of Reggio Emilia P.D.O\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eis unique in the world of vinegar-based dressings. Obtained exclusively in the province of Reggio Emilia from cooked grape-must, it is a rich, dark glossy color, its characteristic density found in its correct, smooth flowing syrupiness. It is aged a minimum of 15 years.\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLike the Traditional Balsamic Vinegar of Modena, but guaranteed by the Reggio Emilia Consortium instead, it is made from crushed grape-must which is cooked and matured through slow acidification derived from natural fermentation and progressive concentration. It is then put through a lengthy aging process in a series of small barrels of different kinds of wood, with no addition of aromatic substances.\u003cbr\u003e\u003cbr\u003eIt has a characteristic and complex, penetrating bouquet together with an agreeable and balanced acidity. Its traditional and inimitable flavour is a delicate balance of sweet and sour, full-flavoured with velvet undertones.\u003c\/p\u003e\n\u003cp\u003eDOP certified.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eIngredients: cooked grape must. Contains sulphites.\u003c\/p\u003e\n\u003cp\u003eQuantity: 100ml.\u003c\/p\u003e","published_at":"2020-07-12T13:49:55-07:00","created_at":"2020-07-12T13:38:20-07:00","vendor":"La Grotta","type":"Balsamic Vinegar","tags":["Aged","Balsamic","Balsamic Vinegar","Category_Pantry","Collection_Pantry","Discountable","DOP","Modena","Price_$150 to $200","spo-enabled","Traditional","Tradizionale","Vinegar"],"price":16000,"price_min":16000,"price_max":16000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32330465935434,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Il Borgo - \"Tradizionale\" Balsamic Vinegar from Reggio Emilia - Silver Label","public_title":null,"options":["Default Title"],"price":16000,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/il-borgo-del-balsamico-traditional-balsamic-vinegar-of-reggio-emilia-dop-15-years-silver-stamp-aged.jpg?v=1594586984","\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/DimoredelBorgodelBalsamico-AcetoBalsamicodiModena.jpg?v=1594586984"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/il-borgo-del-balsamico-traditional-balsamic-vinegar-of-reggio-emilia-dop-15-years-silver-stamp-aged.jpg?v=1594586984","options":["Title"],"media":[{"alt":null,"id":7047251984458,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/il-borgo-del-balsamico-traditional-balsamic-vinegar-of-reggio-emilia-dop-15-years-silver-stamp-aged.jpg?v=1594586984"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/il-borgo-del-balsamico-traditional-balsamic-vinegar-of-reggio-emilia-dop-15-years-silver-stamp-aged.jpg?v=1594586984","width":1000},{"alt":null,"id":7047252017226,"position":2,"preview_image":{"aspect_ratio":1.333,"height":1500,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/DimoredelBorgodelBalsamico-AcetoBalsamicodiModena.jpg?v=1594586984"},"aspect_ratio":1.333,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/DimoredelBorgodelBalsamico-AcetoBalsamicodiModena.jpg?v=1594586984","width":2000}],"content":"\u003cp\u003e\u003cspan class=\"txtblack\"\u003eThe Silver Label traditional balsamic vinegar of Reggio Emilia P.D.O\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eis unique in the world of vinegar-based dressings. Obtained exclusively in the province of Reggio Emilia from cooked grape-must, it is a rich, dark glossy color, its characteristic density found in its correct, smooth flowing syrupiness. It is aged a minimum of 15 years.\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLike the Traditional Balsamic Vinegar of Modena, but guaranteed by the Reggio Emilia Consortium instead, it is made from crushed grape-must which is cooked and matured through slow acidification derived from natural fermentation and progressive concentration. It is then put through a lengthy aging process in a series of small barrels of different kinds of wood, with no addition of aromatic substances.\u003cbr\u003e\u003cbr\u003eIt has a characteristic and complex, penetrating bouquet together with an agreeable and balanced acidity. Its traditional and inimitable flavour is a delicate balance of sweet and sour, full-flavoured with velvet undertones.\u003c\/p\u003e\n\u003cp\u003eDOP certified.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eIngredients: cooked grape must. Contains sulphites.\u003c\/p\u003e\n\u003cp\u003eQuantity: 100ml.\u003c\/p\u003e"}

Il Borgo - "Tradizionale" Balsamic Vinegar from Reggio Emilia - Silver Label

Product Description

The Silver Label traditional balsamic vinegar of Reggio Emilia P.D.O is unique in the world of vinegar-based dressings. Obtained exclusively in the province of Reggio Emilia from cooked grape-must, it is a rich, dark glossy color, its characteristic density found in its correct, smooth flowing syrupiness. It is aged a minimum of 15 years. 

Like the Traditional Balsamic Vinegar of Modena, but guaranteed by the Reggio Emilia Consortium instead, it is made from crushed grape-must which is cooked and matured through slow acidification derived from natural fermentation and progressive concentration. It is then put through a lengthy aging process in a series of small barrels of different kinds of wood, with no addition of aromatic substances.

It has a characteristic and complex, penetrating bouquet together with an agreeable and balanced acidity. Its traditional and inimitable flavour is a delicate balance of sweet and sour, full-flavoured with velvet undertones.

DOP certified.

 

Ingredients: cooked grape must. Contains sulphites.

Quantity: 100ml.

$160.00 CAD
Maximum quantity available reached.