Cajun Blackening Blend

Product Description
$12.95 CAD

Blackening seasoning was popularized by the famous New Orleans Chef, Paul Prudhomme. Coat any meat or fish in this bold and tangy spice mix and sear in the hottest pan you can manage for that unique blackened flavor.

  • Orange in color but sears to black.
  • Salty, spicy, herbaceous flavor

Suggested Use:
Great on any meat or seafood, or sprinkle it on grilled or fried vegetables to add that Cajun flair.

Sea Salt, Spices, Paprika, Onion Powder, Sugar, Cayenne Pepper, May contain 2% or less of Garlic Powder, Oleo capsicum.

Weight:   115gr. (4.1 oz)


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