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A seed, fruit, root, bark, berry, bud or vegetable substance spices are primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.
A spice may be available in several forms: fresh, whole dried, or pre-ground dried. Generally, spices are dried. A whole dried spice has the longest shelf life, so it can be purchased and stored in larger amounts, making it cheaper on a per-serving basis. Some spices are not always available either fresh or whole, for example turmeric, and often must be purchased in ground form. Small seeds, such as fennel and mustard seeds, are often used both whole and in powder form.
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Spices

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Alderwood Smoked Sea Salt
Alderwood Smoked Sea Salt
$14.95 CAD
Anise Seed
Anise Seed
$6.95 CAD
Applewood Smoked Sea Salt
Applewood Smoked Sea Salt
$8.95 CAD
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Cardamom, Ground
Cardamom, Ground
$13.95 CAD
Cardamom, Whole
Cardamom, Whole
$11.95 CAD
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Cayenne Pepper, Ground
Cayenne Pepper, Ground
$5.95 CAD
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Chili Powder Blend
Chili Powder Blend
$13.95 CAD
Cloves, Hand Picked
Cloves, Hand Picked
$6.50 CAD
Cumin Seed, Ground
Cumin Seed, Ground
$5.95 CAD
Cumin Seed, Whole
Cumin Seed, Whole
$5.95 CAD
Curry Powder, Hot
Curry Powder, Hot
$6.95 CAD
Dutch Processed Cocoa Powder
Dutch Processed Cocoa Powder
$19.50 CAD
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