{"id":3088535619,"title":"Korintje Cinnamon","handle":"korintje-cinnamon","description":"\u003cp\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003eKorintje Cinnamon (Cinnamomum burmanii) is also known as cassia, and is grown in Indonesia. It can also be cultivated in Malaysia and Thailand. It is the dried bark of an evergreen tree rolled into a thick quill, which can then be ground to a fine powder. This type of cinnamon is widely available throughout the United States. \u003cbr\u003e\u003cbr\u003e \u003cb\u003eSuggested Use:\u003c\/b\u003e\u003cbr\u003e Use in puddings, cakes, cookies, breads, drinks, curries, meat and game, stews, vegetables, and stewed fruits. Cinnamon is an ingredient in Chinese five spice powder and the Indian spice, garam masala. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e  125gr. (4.2oz)\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/files\/gluten-free-01_thumb.png?17234191375881326610\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/files\/non-gmo-01_thumb.png?17234191375881326610\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cspan style=\"border-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font: bold 11px\/20px 'Helvetica Neue',Helvetica,sans-serif; color: #ffffff; background: #bd081c no-repeat scroll 3px 50% \/ 14px 14px; position: absolute; opacity: 1; z-index: 8675309; display: none; cursor: pointer;\"\u003eSave\u003c\/span\u003e","published_at":"2015-10-13T01:42:00-07:00","created_at":"2015-10-13T02:56:40-07:00","vendor":"TK Brand","type":"Spices","tags":["Burma","Discountable","Indonesia","Korintje","Saigon","Spices"],"price":950,"price_min":950,"price_max":950,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":8989862403,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Korintje Cinnamon","public_title":null,"options":["Default Title"],"price":950,"weight":0,"compare_at_price":null,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/cinnamon-ground-korintje.jpg?v=1444730254","\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/IMG_0214.jpg?v=1453156680"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/cinnamon-ground-korintje.jpg?v=1444730254","options":["Title"],"content":"\u003cp\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003eKorintje Cinnamon (Cinnamomum burmanii) is also known as cassia, and is grown in Indonesia. It can also be cultivated in Malaysia and Thailand. It is the dried bark of an evergreen tree rolled into a thick quill, which can then be ground to a fine powder. This type of cinnamon is widely available throughout the United States. \u003cbr\u003e\u003cbr\u003e \u003cb\u003eSuggested Use:\u003c\/b\u003e\u003cbr\u003e Use in puddings, cakes, cookies, breads, drinks, curries, meat and game, stews, vegetables, and stewed fruits. Cinnamon is an ingredient in Chinese five spice powder and the Indian spice, garam masala. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cspan face=\"Book Antiqua,Georgia,'Times New Roman',Times,serif;\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e  125gr. (4.2oz)\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/files\/gluten-free-01_thumb.png?17234191375881326610\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/files\/non-gmo-01_thumb.png?17234191375881326610\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cspan style=\"border-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font: bold 11px\/20px 'Helvetica Neue',Helvetica,sans-serif; color: #ffffff; background: #bd081c no-repeat scroll 3px 50% \/ 14px 14px; position: absolute; opacity: 1; z-index: 8675309; display: none; cursor: pointer;\"\u003eSave\u003c\/span\u003e"}