{"id":5633112070,"title":"Mac Chef's Series 6\" Curved Boning Knife (16cm)","handle":"mac-chefs-series-6-curved-filleting-knife-16cm","description":"\u003cdiv style=\"width: 100%; float: left;\"\u003e\n\u003cdiv class=\"product-description rte\" itemprop=\"description\"\u003e\n\u003cp\u003eThis 6\" boning knife has an oversize handle to maximize your grip when working in slippery butchering environments.  The handle shape is designed for both a standard grip or a reverse butcher's grip.  The narrow, pointed shape works easily around bones and the stiffness keeps you in control of the blade's edge.  This version has a curved blade with a slightly curved edge.  Also a great fillet knife for fishermen and hunters.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Specs:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKnife Length: 11.00\"\u003c\/li\u003e\n\u003cli\u003eWeight: 3.8 oz\u003c\/li\u003e\n\u003cli\u003eBlade Length: 6.25\"\u003c\/li\u003e\n\u003cli\u003eBlade Height: 0.91\"\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 2.5 mm\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2016-04-05T15:42:00-07:00","created_at":"2016-04-05T14:15:49-07:00","vendor":"Mac","type":"Knife","tags":["Boning","Chef's Series","Discountable","Fillet","Knife","Knives","Made in Japan","Price_$50 to $100","Series_Chef","Shapes_Boning"],"price":6300,"price_min":6300,"price_max":6300,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":17570181318,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"PB-60","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mac Chef's Series 6\" Curved Boning Knife (16cm)","public_title":null,"options":["Default Title"],"price":6300,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/Chef_Curved_Boning_-_5.jpg?v=1462742410"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/Chef_Curved_Boning_-_5.jpg?v=1462742410","options":["Title"],"content":"\u003cdiv style=\"width: 100%; float: left;\"\u003e\n\u003cdiv class=\"product-description rte\" itemprop=\"description\"\u003e\n\u003cp\u003eThis 6\" boning knife has an oversize handle to maximize your grip when working in slippery butchering environments.  The handle shape is designed for both a standard grip or a reverse butcher's grip.  The narrow, pointed shape works easily around bones and the stiffness keeps you in control of the blade's edge.  This version has a curved blade with a slightly curved edge.  Also a great fillet knife for fishermen and hunters.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Specs:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKnife Length: 11.00\"\u003c\/li\u003e\n\u003cli\u003eWeight: 3.8 oz\u003c\/li\u003e\n\u003cli\u003eBlade Length: 6.25\"\u003c\/li\u003e\n\u003cli\u003eBlade Height: 0.91\"\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 2.5 mm\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

Mac Chef's Series 6" Curved Boning Knife (16cm)

Product Description

This 6" boning knife has an oversize handle to maximize your grip when working in slippery butchering environments.  The handle shape is designed for both a standard grip or a reverse butcher's grip.  The narrow, pointed shape works easily around bones and the stiffness keeps you in control of the blade's edge.  This version has a curved blade with a slightly curved edge.  Also a great fillet knife for fishermen and hunters.

Knife Specs:

  • Knife Length: 11.00"
  • Weight: 3.8 oz
  • Blade Length: 6.25"
  • Blade Height: 0.91"
  • Blade Thickness: 2.5 mm
  • Made in Japan
$63.00 CAD
Maximum quantity available reached.