Bright, ruby red with an intense and lively flavor.
Aged for eight months in oak casks, every single drop adds a burst of taste. Its syrupy consistency, mouth-watering acidity and nuanced aftertaste is bound to give that extra kick to your salads, meat recipes, cheese platters and appetizers.
Use with fresh or cooked vegetables according to your preference.
Ingredients: red wine vinegar. Contains sulphites.
Quantity: 500 ml.
