Panettone Orange and Chocolate is a naturally leavened cake characterized on the surface by the typical scarp. The yellow, well-veined dough is enriched with fragrant candied peels of Sicilian orange and drops of selected single-origin Cru chocolate.
Panettone Orange and Chocolate is produced in accordance with the Italian pastry tradition, with sourdough and a 72-hour artisanal processing.
Weight: 500 g
Contains: wheat, milk, eggs. May contain nuts, soy.
Made in Italy
