{"id":5632016326,"title":"Mac Superior 8 1\/4\" Slicing\/ Fillet Knife - (21cm)","handle":"mac-superior-8-1-4-slicing-fillet-knife-21cm","description":"\u003cp\u003eThin, razor-sharp blades made of extra-hard high-carbon MAC Superior steel. The durable edge stays sharper longer and the sand blasted finish prevents food from sticking. The large, comfortable handles are upswept for extra knuckle clearance. Perfect balance and control. Stain resistant, but not dishwasher safe. Hole in blade for convenient hanging. Blade hardness between 59 and 61 degrees Rockwell C.\u003c\/p\u003e\n\u003cp\u003eExtremely sharp double beveled blade for filleting fish and slicing chicken, roasts, turkey and ham.\u003c\/p\u003e\n\u003cp\u003eMade in Japan\u003c\/p\u003e","published_at":"2016-04-05T15:44:00-07:00","created_at":"2016-04-05T12:32:09-07:00","vendor":"Mac","type":"Knife","tags":["Discountable","Fillet","Knife","Knives","Made in Japan","Price_$100 to $150","Series_Superior","Shapes_Fillet","Slicing","Superior"],"price":13000,"price_min":13000,"price_max":13000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":17567583878,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"SF-85","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mac Superior 8 1\/4\" Slicing\/ Fillet Knife - (21cm)","public_title":null,"options":["Default Title"],"price":13000,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/Superior_Fillet_-_8.25.jpg?v=1462742264"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/Superior_Fillet_-_8.25.jpg?v=1462742264","options":["Title"],"content":"\u003cp\u003eThin, razor-sharp blades made of extra-hard high-carbon MAC Superior steel. The durable edge stays sharper longer and the sand blasted finish prevents food from sticking. The large, comfortable handles are upswept for extra knuckle clearance. Perfect balance and control. Stain resistant, but not dishwasher safe. Hole in blade for convenient hanging. Blade hardness between 59 and 61 degrees Rockwell C.\u003c\/p\u003e\n\u003cp\u003eExtremely sharp double beveled blade for filleting fish and slicing chicken, roasts, turkey and ham.\u003c\/p\u003e\n\u003cp\u003eMade in Japan\u003c\/p\u003e"}

Mac Superior 8 1/4" Slicing/ Fillet Knife - (21cm)

Product Description

Thin, razor-sharp blades made of extra-hard high-carbon MAC Superior steel. The durable edge stays sharper longer and the sand blasted finish prevents food from sticking. The large, comfortable handles are upswept for extra knuckle clearance. Perfect balance and control. Stain resistant, but not dishwasher safe. Hole in blade for convenient hanging. Blade hardness between 59 and 61 degrees Rockwell C.

Extremely sharp double beveled blade for filleting fish and slicing chicken, roasts, turkey and ham.

Made in Japan

$130.00 CAD
Maximum quantity available reached.