Garlic and chili-infused oil is a delightful combination of warmth and flavor. This oil emits an inviting and enveloping fragrance.
Its spicy taste, enriched by the pungent character of garlic, adds depth and intensity to every dish.
Perfect for dressing pasta aglio, olio e peperoncino, pizza with tomato and mozzarella, and bruschetta with fresh tomato and basil.
This oil is also ideal for marinating meat or fish before cooking, flavoring grilled vegetables, or adding a spicy touch to salad dressings.
With its golden color and silky consistency, this oil is an essential addition for those who love to combine the robust taste of garlic with the kick of chili in their culinary creations.