{"id":3758291615818,"title":"Gragnano Pettegole","handle":"gragnano-pettegole","description":"\u003cp\u003e\u003cspan\u003eBirthplace of dried pasta, Gragnano is nestled on the coast of Italy just south of Pompeii. The Moccia family of Gragnano have been producing high quality pasta for almost fifty years, and La Fabbrica della Pasta is the fruit of their passion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePettegole is a thick pasta noodle made for a perfect al dente bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIGP certified. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients: durum wheat semolina, water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e500gr. - 17.9 oz.\u003c\/p\u003e","published_at":"2019-08-01T17:40:31-07:00","created_at":"2019-08-01T17:40:31-07:00","vendor":"Gragnano","type":"pasta","tags":["Category_Pantry","Collection_Pantry","Discountable","Gragnano","IGP","Pasta","Price_Under $50","spo-disabled","Vesuvio"],"price":850,"price_min":850,"price_max":850,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29152393429066,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Gragnano Pettegole","public_title":null,"options":["Default Title"],"price":850,"weight":0,"compare_at_price":null,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/Pettegole.jpg?v=1564706445"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/Pettegole.jpg?v=1564706445","options":["Title"],"media":[{"alt":null,"id":1201577656394,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/Pettegole.jpg?v=1569151115"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0881\/6416\/products\/Pettegole.jpg?v=1569151115","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eBirthplace of dried pasta, Gragnano is nestled on the coast of Italy just south of Pompeii. The Moccia family of Gragnano have been producing high quality pasta for almost fifty years, and La Fabbrica della Pasta is the fruit of their passion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePettegole is a thick pasta noodle made for a perfect al dente bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIGP certified. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients: durum wheat semolina, water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e500gr. - 17.9 oz.\u003c\/p\u003e"}